They say it takes a community of gifted people to put together an inspiring issue that people will love. That’s what Gluten-free Heaven Magazine does every month. If you are looking for inspiration for healthy gluten-free or vegan recipes – this magazine is awesome !!
Smoky nut butter buddha bowl I created for people to get back into healthy eating after the holiday season is in the January issue. Thank you so much for the feature Gluten-free Heaven!! and thank you Johanna Katzmann for the amazing styling and photoshoot !! https://www.instagram.com/p/BsnuKoZlg6q/
Smoky Nut butter sauce
- 2 tbsps peanut butter (almond butter also works)
- 2 tbsps of soya sauce
- 1 tbsp of tamari sauce
- 1 tbsp of agave syrup
- 6 tbsps of water
Time needed: 5 minutes.
How to make https://www.instagram.com/p/Bp4qQcBFeId/
Mix all ingredients until the sauce becomes smooth (add more water if necessary)!
I hope you enjoy the smoky nut butter sauce recipe as much as I do!